Easy Recipe: How to Make the Strawberry Coconut Drink from Starbucks at Home

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Nothing ushers in the joy of summer like a refreshing icy beverage, and our **DIY Starbucks **recipe is just what you need to stay rejuvenated! Today, we’re going to recreate the delightful and ever-popular Strawberry Coconut Drink from Starbucks, right in your kitchen.

I’m John Bird, a former barista and grill master from the bustling Boat Basin Cafe, located in downtown New York. Before the cafe’s closure, I concocted various beverages, delighting patrons and fostering memories over chilled summer drinks. One beverage that never failed to bring smiles was our take on the Strawberry Coconut Drink from Starbucks.

Let’s take the essence of those delightful memories and warm summer days, paired with the vibrant, tropical excellence of this flavorsome Starbucks favorite, and recreate it in your home kitchen!

Article TakeawaysDetails
Homemade Starbucks RecipeLearn how to recreate Starbucks’ popular Strawberry Coconut Drink at home.
Recipe IngredientsList of easily accessible ingredients including fresh strawberries, coconut milk, sugar, and ice. Optional garnishings also suggested.
Step-by-Step InstructionsDetailed instructions on how to prepare the strawberries, blend the ingredients, serve the drink, and add the final touches.
Personal TouchSuggestions from a former professional barista for enhancing flavours and ensuring optimal quality.
Nutritional InformationBasic nutritional profile of the homemade Starbucks strawberry coconut drink per serving.
Recipe Customization TipsThe DIY recipe allows for easy customization in terms of sweetness, choice of coconut milk, use of ice and optional toppings.
Trustworthy SourceCreated by a former barista, featuring tips drawn from professional brewing experience.

Why Opt for This DIY Starbucks Recipe

how to make the strawberry coconut drink from starbucks
Strawberry pink drink

This delectable coffeehouse standard bursts with freshness, painting your summer afternoons with a stroke of revitalizing freshness. What’s more, our DIY Starbucks coconut drink is vegan-friendly and endlessly customizable, suiting palates of all types!

Detailed Ingredients List

Our Starbucks copycat recipe calls for wide-ranging ingredients, but don’t fret; they’re all standard kitchen items. Here’s what you’ll need:

  • 🍓Fresh Strawberries: A cup of juicy, ripe strawberries lends this drink its radiant shade and invigorating flavor. (Note: You can also use frozen strawberries if fresh ones are not readily available.)
  • 🥥Creamy Coconut Milk: A can of quality, creamy coconut milk gives our drink its enticing tropical vibe.
  • 🧂White Sugar: 3-4 tablespoons of white sugar will provide the necessary sweetness. Feel free to adjust the quantity as per your preference. For a healthier take, consider replacing the sugar with a zero-calorie sweetener.
  • 🧊Ice: A cup of crushed ice adds an irresistible chilly touch to the concoction, enhancing the other ingredients’ flavors.

Optional Garnishing Toppings:

  • Fresh strawberries
  • Whipped coconut cream (vegan-friendly)
  • Sprinkle of toasted coconut or a sprig of fresh mint for added aesthetics and flavor

Step-By-Step Recipe Instructions

Stages of PreparationSteps & IngredientsNotes & Tips
Strawberry PreparationPrepare 1 cup of fresh strawberries: remove tops and halve themFresh strawberries provide the most flavorful results
Ingredients BlendingBlend prepared strawberries, a can of coconut milk, 3-4 tablespoons of sugar, and 1 cup of crushed iceUse a high-quality blender for a smooth, consistent mixture
Serving the DrinkPour the blended mixture into a chilled glassA chilled glass enhances the flavor of the drink
Adding the Final TouchesTop the drink with whipped coconut cream and garnish with fresh strawberriesCustomize and experiment with garnishings for added aesthetics and flavor
NutritionCalories: 200, Protein: 2g, Fat: 15g, Carbohydrates: 16g, Dietary Fiber: 1gNutritional value may vary depending on the ingredients used
Adjustable SweetnessAdjust to taste with more sugar or a sugar substitutePeople who prefer a less sweet or healthier version can adjust this part
Ice FactorsUse crushed ice for an irresistibly chilled drinkDon’t hold back on the ice; a refreshing chill is vital

Carrying the excitement of summer in its flavors, this homemade Starbucks Strawberry Coconut Drink is just a few simple steps away!

1. Strawberry Preparation

Measure out a cup of fresh strawberries, slice off their tops and halve them for easier blending.

2. Blend Your Ingredients

Combine your beautifully chopped strawberries, the creamy coconut milk, sugar or sugar substitute, and ice in a quality blender. Whizz it all until you have a smooth and consistent mixture. This blending process incorporates all the ingredient flavors to provide the distinctive taste of this Starbucks favorite.

3. Serve Your Homemade Starbucks Drink

Now for the fun part! Pour your freshly blended mixture into a chilled glass. Use a cold glass to further enhance the drink’s flavor.

4. Add The Finishing Touches

Just like the baristas at Starbucks, top your drink with whipped coconut cream, fresh strawberries, toasted coconut, or a sprig of mint. Feel free to mix and match these toppings to find your perfect combination!

Personal Touch

Just as every sip from this refreshing Strawberry Coconut drink teleports you straight to the golden beaches of summer, crafting this fragrant Blend brings back great memories from the old days at Boat Basin Cafe, where this was one of our specialty beverages on the menu. There, we mastered the art of enhancing flavors with careful ingredient selection and having a fun barista showdown to create the most delectable variants. I firmly believe that quality ingredients are essential to the flavor royal, which is why I encourage you to pick the freshest strawberries and quality coconut milk.

Tips for Perfecting This Vegan-Friendly Starbucks Copycat Recipe

Gear Up: While this recipe is easy to make, having the right equipment makes your crafting process smoother. Ensure you have a quality blender and good-quality glasses to serve your drink.

Adjust Sweetness: The beauty of this homemade Starbucks drink recipe is its flexibility! Adjust the sugar level, add your favorite sweeteners, or replace sugar with honey or artificial sweeteners.

Add Ice: An iced drink is all about that chill, so don’t hesitate to load up that blender with ice!

Nutrition per Serving

This copycat Starbucks Strawberry Coconut drink recipe is perfect for those who want to enjoy a guilt-free beverage. Each serving contains approximately:

NutrientQuantity per Serving
Calories~200 kcal
Dietary Fiber~1g

( Please note: Nutritional value may vary depending on the ingredients used.)

Time to refresh and rejuvenate with your very own homemade Starbucks Strawberry Coconut Drink! I hope this easy Starbucks recipe lets you reminisce about fun-filled cafe days, and encourages you to try creating other beloved drinks. Enjoy experimenting, and stay tuned for more Starbucks at-home drinks recipes.

Final Words

I believe in the joy of recreating popular recipes and adapting them to your preference. If you’d like to explore further with your newfound barista skills, feel free to add your personal flair and share your refreshing versions of the Strawberry Coconut Drink. Happy blending!


1. Can I use frozen strawberries instead of fresh ones for this Strawberry Coconut Drink?

Absolutely. Frozen strawberries work well for the Strawberry Coconut Drink recipe. They might even add extra chill to your drink.

2. Is this strawberry coconut drink vegan-friendly?

Yes! By using coconut milk and whipped coconut cream, you can transform your Strawberry Coconut Drink into a delicious vegan-friendly treat.

3. How do I make a low-sugar or sugar-free version of the Starbucks Strawberry Coconut drink?

Simple! Substitute the sugar in the recipe with your favorite low-calorie sweetener to make a healthier, low-sugar version of this homemade beverage.

4. How long does this drink last in the fridge?

Ideally, you would want to consume the drink right away for the best taste and experience. If you must, it should last in the refrigerator for 1-2 days. Be sure to stir it well before drinking as the ingredients might have separated.

5. What other toppings can I add to this drink?

Your options are endless! Consider adding a drizzle of chocolate syrup, crushed nuts, or even a sprinkle of ground cinnamon for an added flavor kick.

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