Have you ever felt like you liked coffee, but you didn’t really love it?
Has your brew ever tasted a tad bit too bitter? Dumping more sugar or cream only ends up masking the real flavor of the coffee. So what’s a person supposed to do?
We think that life is too short for putting up with subpar coffee. Your coffee should taste perfect every single time without that burnt or inky taste. If you’re fed up with bitter or burnt-tasting coffee, chances are that the coffee you’re drinking is a dark roast.
Instead, give light roast coffee beans a shot. This will give your coffee a much more mellow and pleasant flavor. And to get you started, we’ve come up with the best light roast coffee brands, reviewed and ranked them.
Once you realize that there’s a whole world of blond and light roasted coffee out there, your brewing game will be altered forever. These coffees taste mild with a sweet undertone and are so delicate and airy that you won’t need to add any sugar or creamer.
Whether you are new to light roasts or want to upgrade the blonde roasted coffee you’ve got, my reviews will help you decide which brand or coffee type is perfect for you!
Light Roast Coffee 101: An Introduction to the Most Delectable Brew
You might be wondering what light roast coffee exactly is. And I am more than happy to divulge all the little secrets of coffee beans and roasting.
You see, the coffee beans have to be roasted after they are harvested. It is this roasting process that gives coffee its distinct flavor. The term ‘roast’ simply refers to the length of time that the bean has been exposed to the heat.
So light roast coffee is roasted for the shortest amount of time, and because of this, the beans have a lighter color. The coffee from lightly roasted beans has a fruity aroma and a much milder and more mellow flavor.
Medium roast coffee is roasted for a longer time than light or blond roasts. As a result, the bean is darker and the brew has a deeper, more intense flavor. At the farthest end of the spectrum, you have dark roast coffee.
These beans are roasted for a long time until they are dark brown and have a cracked surface. They also have the strongest aroma and both the smell and flavor have a hint of rich smokiness to them.
Coffee from dark roasted beans has a very intense taste with a hint of bitterness. However, quality coffee beans that are brewed properly don’t taste burnt or overly bitter.
Light Roast or Dark Roast?
This brings us to the question of which beans are better? And what is the difference between light and dark roast coffee? Most people think that dark roast is better in the light roast vs dark roast coffee debate.
However, this couldn’t be further from the truth. In fact, many coffee aficionados say that many of the complex and delicate flavors are destroyed when coffee beans are roasted for a long time.
Light roast coffee may be mellow, but certain flavors are much more pronounced. Depending on the kind of coffee you drink, you will discover notes of fruit, cocoa, and nuts in your light roasted brew.
As a result, light roast coffee tastes a lot more interesting and the flavor profile has a good bit of dimension…whereas dark roast coffee seems rather one-note.
Another misconception people often have is that they think the darker the roast, the higher the caffeine content. But it’s actually the other way around: light roast coffee contains more caffeine.
So the next time you have to fight off the urge for a power nap at work, I suggest reaching for a light roast brew!
The Best Light Roast Coffee Brands: Our Favorites
If my list of entries seems too long for you, check this out instead. I have summarized my top choices right here and hope this makes things quicker and easier for you.
- Editor’s Choice: Caribou Coffee 5000054100
- Budget-Friendly Pick: Caribou Coffee 506631
- Most Convenient Option: Green Mountain 5000053696
Best Light Roast Coffee Brands: A Summary
This coffee tastes like sunshine in your mouth! Caribou Coffee Daybreak Morning Blend is the perfect way to start the day with a warm and welcoming cuppa!
It has tangy citrus notes with some floral tones. The coffee beans are collected from the Americas and East Africa. So it has the best of both worlds.
This is simply delicious coffee. The flavor is high quality and super fresh. The value for money is very high especially compared to other coffee pods on the market
The beans are roasted till they get a lovely chocolate brown with golden hues. This adds an unusual sweetness to the nutty flavor of this coffee. I love how these are compatible with KCup coffee makers. So it’s very convenient to prepare within a few minutes!
This is the ground version of the Caribou daybreak. It’s much fresher and cleaner in taste than the pod versions. It has the same subtle sweetness but an added cherry floral overtones to it. So you taste both caramel and nuts with each sip.
This is not a pretentious cup of coffee. It delivers exactly what it says and is a staple in my household. Handcrafted from 100% Arabica beans, this coffee is roasted in small batches to retain as much flavor and caffeine as possible. That’s what creates its unique flavor profile!
Green Mountain Coffee Roasters was born in the mountainside thus it’s one of the most sustainable coffee brands out there. The taste is clean and bright with a balance of sweetness, nuttiness, and a smooth mouthfeel.
Made from 100% Arabica beans, this coffee has Orthodox Union Kosher certification! It’s also compatible with your Keurig coffee makers.