Nothing ushers in the joy of summer like a refreshing icy beverage, and our **DIY Starbucks **recipe is just what you need to stay rejuvenated! Today, we’re going to recreate the delightful and ever-popular Strawberry Coconut Drink from Starbucks, right in your kitchen.
Iām John Bird, a former barista and grill master from the bustling Boat Basin Cafe, located in downtown New York. Before the cafe’s closure, I concocted various beverages, delighting patrons and fostering memories over chilled summer drinks. One beverage that never failed to bring smiles was our take on the Strawberry Coconut Drink from Starbucks.
Let’s take the essence of those delightful memories and warm summer days, paired with the vibrant, tropical excellence of this flavorsome Starbucks favorite, and recreate it in your home kitchen!
| Article Takeaways | Details |
|---|---|
| Homemade Starbucks Recipe | Learn how to recreate Starbucks’ popular Strawberry Coconut Drink at home. |
| Recipe Ingredients | List of easily accessible ingredients including fresh strawberries, coconut milk, sugar, and ice. Optional garnishings also suggested. |
| Step-by-Step Instructions | Detailed instructions on how to prepare the strawberries, blend the ingredients, serve the drink, and add the final touches. |
| Personal Touch | Suggestions from a former professional barista for enhancing flavours and ensuring optimal quality. |
| Nutritional Information | Basic nutritional profile of the homemade Starbucks strawberry coconut drink per serving. |
| Recipe Customization Tips | The DIY recipe allows for easy customization in terms of sweetness, choice of coconut milk, use of ice and optional toppings. |
| Trustworthy Source | Created by a former barista, featuring tips drawn from professional brewing experience. |
Why Opt for This DIY Starbucks Recipe
This delectable coffeehouse standard bursts with freshness, painting your summer afternoons with a stroke of revitalizing freshness. What’s more, our DIY Starbucks coconut drink is vegan-friendly and endlessly customizable, suiting palates of all types!
Detailed Ingredients List
Our Starbucks copycat recipe calls for wide-ranging ingredients, but don’t fret; they’re all standard kitchen items. Here’s what you’ll need:
- šFresh Strawberries: A cup of juicy, ripe strawberries lends this drink its radiant shade and invigorating flavor. (Note: You can also use frozen strawberries if fresh ones are not readily available.)
- š„„Creamy Coconut Milk: A can of quality, creamy coconut milk gives our drink its enticing tropical vibe.
- š§White Sugar: 3-4 tablespoons of white sugar will provide the necessary sweetness. Feel free to adjust the quantity as per your preference. For a healthier take, consider replacing the sugar with a zero-calorie sweetener.
- š§Ice: A cup of crushed ice adds an irresistible chilly touch to the concoction, enhancing the other ingredients’ flavors.
Optional Garnishing Toppings:
- Fresh strawberries
- Whipped coconut cream (vegan-friendly)
- Sprinkle of toasted coconut or a sprig of fresh mint for added aesthetics and flavor
Step-By-Step Recipe Instructions
| Stages of Preparation | Steps & Ingredients | Notes & Tips |
|---|---|---|
| Strawberry Preparation | Prepare 1 cup of fresh strawberries: remove tops and halve them | Fresh strawberries provide the most flavorful results |
| Ingredients Blending | Blend prepared strawberries, a can of coconut milk, 3-4 tablespoons of sugar, and 1 cup of crushed ice | Use a high-quality blender for a smooth, consistent mixture |
| Serving the Drink | Pour the blended mixture into a chilled glass | A chilled glass enhances the flavor of the drink |
| Adding the Final Touches | Top the drink with whipped coconut cream and garnish with fresh strawberries | Customize and experiment with garnishings for added aesthetics and flavor |
| Nutrition | Calories: 200, Protein: 2g, Fat: 15g, Carbohydrates: 16g, Dietary Fiber: 1g | Nutritional value may vary depending on the ingredients used |
| Adjustable Sweetness | Adjust to taste with more sugar or a sugar substitute | People who prefer a less sweet or healthier version can adjust this part |
| Ice Factors | Use crushed ice for an irresistibly chilled drink | Don’t hold back on the ice; a refreshing chill is vital |
Carrying the excitement of summer in its flavors, this homemade Starbucks Strawberry Coconut Drink is just a few simple steps away!
1. Strawberry Preparation
Measure out a cup of fresh strawberries, slice off their tops and halve them for easier blending.
2. Blend Your Ingredients
Combine your beautifully chopped strawberries, the creamy coconut milk, sugar or sugar substitute, and ice in a quality blender. Whizz it all until you have a smooth and consistent mixture. This blending process incorporates all the ingredient flavors to provide the distinctive taste of this Starbucks favorite.
3. Serve Your Homemade Starbucks Drink
Now for the fun part! Pour your freshly blended mixture into a chilled glass. Use a cold glass to further enhance the drink’s flavor.
4. Add The Finishing Touches
Just like the baristas at Starbucks, top your drink with whipped coconut cream, fresh strawberries, toasted coconut, or a sprig of mint. Feel free to mix and match these toppings to find your perfect combination!
Personal Touch
Just as every sip from this refreshing Strawberry Coconut drink teleports you straight to the golden beaches of summer, crafting this fragrant Blend brings back great memories from the old days at Boat Basin Cafe, where this was one of our specialty beverages on the menu. There, we mastered the art of enhancing flavors with careful ingredient selection and having a fun barista showdown to create the most delectable variants. I firmly believe that quality ingredients are essential to the flavor royal, which is why I encourage you to pick the freshest strawberries and quality coconut milk.
Tips for Perfecting This Vegan-Friendly Starbucks Copycat Recipe
Gear Up: While this recipe is easy to make, having the right equipment makes your crafting process smoother. Ensure you have a quality blender and good-quality glasses to serve your drink.
Adjust Sweetness: The beauty of this homemade Starbucks drink recipe is its flexibility! Adjust the sugar level, add your favorite sweeteners, or replace sugar with honey or artificial sweeteners.
Add Ice: An iced drink is all about that chill, so don’t hesitate to load up that blender with ice!
Nutrition per Serving
This copycat Starbucks Strawberry Coconut drink recipe is perfect for those who want to enjoy a guilt-free beverage. Each serving contains approximately:
| Nutrient | Quantity per Serving |
|---|---|
| Calories | ~200 kcal |
| Protein | ~2g |
| Fat | ~15g |
| Carbohydrates | ~16g |
| Dietary Fiber | ~1g |
( Please note: Nutritional value may vary depending on the ingredients used.)
Time to refresh and rejuvenate with your very own homemade Starbucks Strawberry Coconut Drink! I hope this easy Starbucks recipe lets you reminisce about fun-filled cafe days, and encourages you to try creating other beloved drinks. Enjoy experimenting, and stay tuned for more Starbucks at-home drinks recipes.
Final Words
I believe in the joy of recreating popular recipes and adapting them to your preference. If you’d like to explore further with your newfound barista skills, feel free to add your personal flair and share your refreshing versions of the Strawberry Coconut Drink. Happy blending!
FAQs
1. Can I use frozen strawberries instead of fresh ones for this Strawberry Coconut Drink?
Absolutely. Frozen strawberries work well for the Strawberry Coconut Drink recipe. They might even add extra chill to your drink.
2. Is this strawberry coconut drink vegan-friendly?
Yes! By using coconut milk and whipped coconut cream, you can transform your Strawberry Coconut Drink into a delicious vegan-friendly treat.
3. How do I make a low-sugar or sugar-free version of the Starbucks Strawberry Coconut drink?
Simple! Substitute the sugar in the recipe with your favorite low-calorie sweetener to make a healthier, low-sugar version of this homemade beverage.
4. How long does this drink last in the fridge?
Ideally, you would want to consume the drink right away for the best taste and experience. If you must, it should last in the refrigerator for 1-2 days. Be sure to stir it well before drinking as the ingredients might have separated.
5. What other toppings can I add to this drink?
Your options are endless! Consider adding a drizzle of chocolate syrup, crushed nuts, or even a sprinkle of ground cinnamon for an added flavor kick.