Everything You Need to Know About Volcanica Ethiopian Yirgacheffe Coffee

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Coffee beans and grounds
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If you consider yourself a coffee expert or simply love the scintillating aroma of freshly brewed coffee, you can try Ethiopian Yirgacheffe coffee. This coffee is known for its exotic flavor and fruity notes. Yirgacheffe is a region in central-southern Ethiopia. The coffee cultivated in this district is popular for its unique flavor profile.

Many coffee aficionados praise the distinct undertones, aroma, and flavors of this delectable Ethiopian product. It is recommended to go for the Volcanica brand, which is very reputable and has multiple certifications that ensure the flavors of the different coffee beans are perfectly captured. This article will discuss everything you need to know about this one-of-a-kind coffee.

Flavor Profile of Volcanica Ethiopian Yirgacheffe Coffee

Ethiopian coffee is well-known for its notable flowery and fruity characteristics. These beans often have high acid levels and complex flavors, despite of being light to medium bodied.

The majority of Ethiopian coffee is naturally processed. The beans are either treated naturally or washed. This has a significant influence on the final taste of the brewed coffee. When coffee is wet-processed or washed, the fruit is mechanically removed as soon as possible. The clarity of these beans is marked by bright and rich overtones. The final cup has a very light flavor.

These beans are more heavily infused with fruity aromas like blueberry and have rich chocolate undertones and a syrupy texture.

Coffees that have been naturally prepared are dried with the fruit still attached to the bean. The pulp of the fruit is not removed until right before it is exported.

Since the Ethiopian Yirgacheffe coffee is acidic but lighter bodied, slow brewing is crucial to get the most out of the beans. Freshly grind these beans and put it through a french press. This will not only reduce the tartness, but bring out the subtle nuances of it’s complex flavors.

Sounds like it could fit into your morning coffee routine? Order your Volcanica beans here!

Certifications of Volcanica Ethiopian Yirgacheffe Coffee

Volcanica Yirgacheffe coffee is claimed to be the best Ethiopian coffee available according to some coffee lovers. One of the best features of this coffee is its special certifications. The elite quality of their product has been acknowledged by the following certifications.

Fair Trade Certified

Fairtrade International is the organization that issues the Fair Trade certification. From manufacturers to importers and exporters, it establishes and enforces restrictions. But what makes fair trade certification cool is how they invest in their villages and farms, and promote green, sustainable agriculture.

By developing the business skills needed to compete in the global economy, and conserving the environment, this certification enables farmers to pull themselves out of poverty. Hence, it assures that Volcanica Ethiopian Yirgacheffe coffee sustains the economy and ensures the welfare of both the local farmers and the consumers.

Kosher Certified

Kosher certification is a procedure through which a corporation certifies that their food is kosher, or suitable for consumption by practicing Jews. The term “kosher” refers to a Jewish-based religious dietary regimen. A rabbinic agency verifies the goods’ ingredients, manufacturing facilities, and actual production to guarantee that no non-kosher substances are present in any of the ingredients, derivatives, tools, or machinery. 

Consumers can use the Kosher Certified emblem to ensure that both the product and its manufacturing process meet all the Kosher Law criteria. Volcanica Ethiopian Yirgacheffe coffee is kosher certified, ensuring safe consumption for the majority of people with different beliefs and faith.

Organically Grown

Organic coffee is grown without the use of chemical or synthetic pesticides and fertilizers. The Volcanica brand particularly emphasizes that the farms they partner with have the belief that this is not only the greatest technique of growing coffee but also the most cost-effective. The farms mainly depend on birds and other animals to control bugs and pests. They employ natural compost and volcanic soil, which is naturally nutrient-rich, as fertilizers. In terms of the certification’s long-term viability, this brand checks out.

If those reasons above match your values, order here!

Why Should You Choose Volcanica Ethiopian Yirgacheffe Coffee

Some of the best coffee is provided by the Volcanica Coffee brand. They provide premium coffee as they can source A-grade beans that have been cultivated ethically at affordable prices. The reasonable pricing of these exceptional coffee beans makes them accessible to the majority of the public.

The majority of these Yirgacheffe beans come from wild coffee trees in the Yirgacheffe region of southern Ethiopia. Yirgacheffe is famous for its classic Arabica coffee plant varieties along with floral and fruit-flavored coffees. These beans are the ideal representation of the region’s manufacturing of ruggedly high-quality products.

Ethiopian Yirgacheffe is a medium-bodied, fruity and sweet coffee that has a complex flavor profile. It even manages to add a smidgeon of bitterness to the mix without disturbing the balanced flavors in the cup. Notes of dark chocolate, strawberry, pineapple, cedar, and guava are present, as well as chocolate, lavender, and a distinct “spirits-tinged aftertaste.”

These dry-processed beans are highly complex. They are roasted just after your order is placed, ensuring that they arrive at your door as fresh and delicious as possible, keeping up with Volcanica Coffee’s high standards. To top it off, these premium beans will not cost you an arm and a leg. When you take account of all the factors and how they process the coffee beans with the utmost care, you will realize that you are getting the best bang for your buck when you opt for Volcanica Ethiopian Yirgacheffe coffee.

If you’re still not convinced at this point, or if this coffee is a little too exotic for your tastes, no problem! Volcanica Coffee has a wide range of beans from all over the world. Check out some of their top picks.

Tips on Making the Perfect Brew of Volcanica Ethiopian Yirgacheffe Coffee

As mentioned before, to bring out those subtle flavors, slow brewing methods work best. Other than french press brewing, you can try the following methods to brew a phenomenal cup of joe.

Volcanica Ethiopian Yirgacheffe Coffee

Pour Over

For optimum results, you should try brewing Volcanica Ethiopian Yirgacheffe coffee via the pour-over process. This gives you more control over the brewing process and slows it down enough to extract the coffee’s best flavors. Use a thin filter paper on a V60 Coffee Maker to draw out its syrupy body and fruity accents. Try using medium-coarse grind, to avoid over-extraction of bitter ingredients.

Automatic Drip

Ethiopian coffee has a light body and a brighter acidity, making it ideal for filter coffee. As long as the coffee is freshly roasted and ground, an automated dripper will make a wonderful cup. The flavors of the coffee will be more defined because of the clarity provided by the paper filter, which gives just the right amount of acidity and body.

Cold Brew

Ethiopian coffee beans create a delicious, refreshing cold brew or iced coffee because of their fruity and flowery notes. Everyone loves a refreshing, smooth cup of coffee with blueberry or peach notes. To avoid over-extracting the acidity of the coffee, you need to grind coarsely for the perfect cold brew. If you prefer your cold coffee with a little extra zing, Volcanica Ethiopian Yirgacheffe coffee can also be brewed as an iced pour-over. Since you will be brewing the coffee hot over ice, the acidity will be preserved more.

 

Final Thoughts

Whether you simply want a great cup of coffee or claim yourself to be a coffee aficionado, going for Volcanica Ethiopian Yirgacheffe coffee is a smart move. With the rich floral and fruity notes making up a complex flavor profile, this coffee perfectly captures the true beauty of the caffeinated beverage.

Coffee Brew 

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