Finding the Best Garlic Press: Top 14 Garlic Press Reviews

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Sick of chopping clove after clove of garlic for a recipe? We’ll help you cut down on the prep time with the best garlic press.

Garlic Presses

There’s a bit of a saying in cooking circles: don’t let the recipe tell you how much garlic you need, follow your heart.

The problem with this is that you need to dice, chop, or mince multiple cloves of garlic. And unless you’re some sort of pro chef, this can take quite a long time, increasing the amount of preparation needed for cooking. Who’s got time for all that?

A garlic press minces your garlic cloves in a second, removing the need to bust out your knife or cutting board. It also saves you plenty of time and makes things a little easier in the kitchen. But with so many out there, it can be difficult to pinpoint the best garlic press for your kitchen needs.

But we’ve done all the legwork and analyzed loads of different garlic press models–and discovered 14 of the best garlic mincers out there. And so, we’ve compiled them in these garlic press reviews and added a buying guide as well for good measure.

If you’ve been searching for the best garlic crusher, keep reading and find out more!

How Does a Garlic Press Work?

A garlic press, also known as a garlic crusher is a type of kitchen equipment that slices or crushes garlic cloves. It does so by forcing them through a lattice of small holes, which crushes whole cloves into tiny pieces.

One of the advantages of a garlic press is that you won’t even have to peel your garlic cloves. The press will extract and crush the garlic, removing it from its peel. The peel will be left behind in the press, and you can remove it easily. Sounds super convenient, doesn’t it?

Why Get the Best Garlic Press?

Now that you know what a garlic press does, you might wonder if you even need one at all. How do you press garlic? After all, your trusty knife can get the job done just as well, right?

Wrong! Here are a few reasons why every kitchen should have a garlic press.

It Minces Your Garlic Perfectly:

Chefs everywhere agree that a garlic press can crush or mince garlic more finely than the sharpest knife. This means that your pieces of garlic will be finer, and have more surface area. 

Moreover, it also releases more of the garlic’s oil, which increases the intensity of this aromatic ingredient.

The result? Your dishes will have a richer, stronger garlic flavor, especially when making sauces or curries. In fact, some of the smaller bits of garlic will melt into your sauce, giving it texture and body as well. 

This is also great if you want to make compound garlic butter, mashed potatoes, or garlic-infused oil.

It Saves Time:

This gadget cuts down a lot of time when prepping for a meal. It can take you over a minute to chop up a clove of garlic. But using a garlic press gets the job done in seconds.

It Keeps Your Hands Clean:

Everyone knows chopping lots of garlic can be a messy and smelly affair. Your fingertips will smell like garlic, and you will have to wash your knife and cutting board afterward. But a professional garlic press is easy to clean and takes out a lot of the mess involved.

It is Pretty Versatile:

Your garlic press isn’t just meant for crushing garlic. It is also great for crushing or mincing things like ginger and galangal. Moreover, a garlic press can also be used to crush whole nuts and seeds. If your recipe calls for a small amount of finely minced onion or celery, you can use a garlic crusher if you’re in a pinch.

Our Favorite Garlic Presses: A Summary

We’ve shortlisted the garlic presses that won our hearts so you can go through them in a jiffy.

Now that we’re done with the introductions, let’s move onto the meat of the matter. Here are our reviews for the best garlic presses on the market. We’ll talk about how they work, their overall quality, and why we recommend buying them.

Rank
Picture
Name
Shops
#1
Profi Plus Garlic Press

Need a garlic press that sticks with you through all your culinary adventures? This heavy-duty garlic crusher is borderline indestructible.

  • Easy to use and clean.
  • Very efficient at mincing and crushing.
  • Durable and long-lasting.
#2
Kuhn Rikon Epicurean Garlic Press

Want the best-rated garlic press that is popular with thousands of households across the planet? Look no further than this one.

  • Comfortable to use, ergonomic rip.
  • Presses peeled and unpeeled garlic cloves.
  • Stainless sieve swings out for fast cleaning.
#3
Heavy-Duty Garlic Press

Hate how the smell of garlic clings to your fingertips for hours?

This press will make sure your hands stay clean and mess-free while mincing garlic cloves.

  • Comfortable grip.
  • Minces garlic efficiently.
  • Easy to use.
#4

On a budget, but you still want a long-lasting garlic crusher? This is the one you’ve been looking for. 

  • Lightweight.
  • Large hopper size.
  • Includes a cleaning tool.
#5

Want the garlic press that is the easiest and fastest one to use? 

The Oxo Good Grips garlic press will make mincing garlic cloves totally effortless!

  • Affordable and efficient.
  • Comfortable to use.
  • High quality, durable construction.
#6
KINGXBAR Electric Garlic Press

Do you have trouble mincing other aromatics or veggies? 

This versatile electric press can chop lots of things and will be extremely useful when cooking.

  • Lots of run time on charge.
  • Multipurpose and versatile use.
  • Works quickly and effectively.
#7
Pampered Chef Garlic Press

Pampered Chef makes quality kitchen tools and this garlic press is no different. 

Getting this easy squeeze, durable garlic crusher will be a decision you won’t regret.

  • Sturdy and durable.
  • Minces things like ginger, galangal, and horseradish as well.
  • Comes with a cleaning brush.
#8

We can never get enough of Rösle’s gorgeous, sophisticated, and quality kitchen tools. 

This press can be used for mincing both garlic and ginger and works like a dream!

  • High-quality, durable material.
  • Pullout sieve makes cleaning easy.
  • Attractive design.
#9

Couldn’t get your hands on the other Pampered Chef press from this list? No worries, because this one is the perfect alternative!

  • Good value for money.
  • Cleaning is fast and simple.
  • Sturdy and durable.
#10
Bussani Garlic Press

Don’t like the mess of using a grater or microplane for finely mincing your garlic and ginger? 

This press works the same way but takes less than half the effort and keeps your hands clean in the process.

  • Large compartment.
  • Completely minces garlic without leaving anything behind.
  • Dishwasher safe.

#11

MANNKITCHEN Garlic Press

Looking for the garlic press that’s the sturdiest of them all? This double-lever professional press was made for frequent use in commercial kitchens.

  • Very strong and durable.
  • No chamber, so easy to clean.
  • Little effort needed when using it.

#12

You can peel, dice, and mince garlic with this interesting peeler and dicer combo. 

It is good for dicing lots of garlic together for freezing or storage.

  • Lightweight and easy to use.
  • Hands-free use.
  • Affordable.

#13

OXO Good Grips Garlic Press

Need a basic garlic press that is simple, yet reliable and long-lasting? 

This Good Grips press will be a faithful companion in your savory cooking adventures.

  • Easy to use.
  • Comes with a built-in cleaner.
  • Has a large chamber.

#14

Fissler Magic Accessories Garlic Press

Like flashy, luxurious kitchen gadgets? This gorgeous garlic press will make you feel like a professional chef in a world-class kitchen and works like a breeze!

  • Attractive design and mirrored surface.
  • Very durable and sturdy.
  • Easy to store.

Our Reviews of the
14 Best Garlic Presses

01. Profi Plus Garlic Press

FEATURES

  • Dimensions: 3.94 x 3.94 x 3.94 inches
  • Weight: 11.9 ounces
  • Material: Stainless Steel/Cromargan
  • Manufacturer: WMF

Need a garlic press that sticks with you through all your culinary adventures? This heavy-duty garlic press is made from high-grade Cromargan and 18/10 stainless steel which makes it borderline indestructible.

If you like your food garlicky, this is the garlic crusher you need to get. It can crush clove after clove of garlic without issue and is very sturdy. You won’t have to replace it for years! The holes are pretty small so you will get a very fine, almost paste-like consistency.

The shiny, silver model is attractive and looks and feels quite fancy. We liked how this garlic press was easy to clean and dishwasher safe. Because it is made from stainless steel, this garlic crusher won’t ever rust.

Its resilience, effectiveness, and attractive design make it the best garlic chopper on this list. If you’ve been looking for the Alpha Grillers Garlic Press without success, this is the perfect alternative.

Why We Recommend It:

What makes this model so impressive is its durability and efficiency. It crushes the garlic clove so finely that it almost creates a pulp-like extract.

The best part is that it does so in seconds. You can peel your clove first or toss it in with the skin included as cleaning the crusher is so easy.

Because it is resistant to rust, you won’t have to go any extra lengths when storing this garlic press. Toss it into a cabinet or drawer after you’ve washed it and you’re good to go. You’ll realize that this garlic crusher is worth every penny!

Pros:
Cons:

02. Kuhn Rikon Epicurean Garlic Press

FEATURES

  • Dimensions: 9 x 2.3 x 1.4 inches
  • Weight: 11 ounces
  • Material: Stainless Steel
  • Manufacturer: Kuhn Rikon

Want the best-rated garlic press that is popular with thousands of households across the planet? Look no further than this one.

Kuhn Rikon garlic presses are a fan favorite because they function efficiently and have an exquisite and sophisticated design. What makes it special is the easy to clean pull-out sieve and the ergonomic handle that makes it easy to hold and use.

According to the manufacturer, this garlic needs 60% less effort than similarly designed models. It is also unique because the crusher has beveled holes which finely minces the garlic clove without bruising it. This in turn keeps the flavor bright and fresh, making it perfect for different curries.

You can use it for crushing both peeled and unpeeled cloves. The stainless steel is resistant to corrosion, so the garlic press will last for ages.

Why We Recommend It:

This garlic press feels heavy and reliable and that’s exactly what it is. The stainless-steel crusher won’t rust and it minces the largest garlic cloves with ease. Along with the ergonomic handle, these features make it the best stainless-steel garlic press.

If you have strength or mobility issues, you’ll find this garlic press much easier to use as it doesn’t need much effort. All in all, it is a great utensil to have if you use garlic sparingly in your cooking.

Pros:
Cons:

03. Heavy-Duty Stainless-Steel Garlic Press and Garlic Peeler

FEATURES

  • Dimensions: 7.9 x 2.7 x 1.4 inches
  • Weight: 12.8 ounces
  • Material: Stainless Steel
  • Manufacturer: N.D. WAYNET

Hate how the smell of garlic clings to your fingertips for hours? This press will make sure your hands stay clean and mess-free while mincing garlic cloves.

You can use it to quickly and easily crush the garlic. Simply pop in a garlic clove with the peel still attached and push the lever to get evenly minced garlic. Use a fork to remove the peel from the press and you’re done! There’s no need to get your hands dirty.

Also, it is constructed from thickened stainless steel which gives it a long-lasting efficiency and durability. Moreover, it has strong hinges which means it can deal with heavy-duty use. The sanded handle lets you use it for a long time without any discomfort.

This high-quality garlic press is a must-have in your kitchen, especially if you love garlic in your pasta sauce, marinades, and even risotto! You might find that it works a lot like the Bed Bath and Beyond garlic press.

Why We Recommend It:

This is the perfect garlic press if you don’t want your hands to smell like garlic after cooking. It gives you a very hands-free and comfortable way of mincing lots of garlic at a time and can handle a large clove or multiple smaller ones together.

Besides that, it is pretty sturdy and will last you for a very long time. Although little bits of garlic remain in the press, you can use a skewer or toothpick to get rid of them. Overall, it works well and gets the job done.

Pros:
Cons:

04. ZYLISS Susi 3-in-1 Garlic Press/Crusher, Mincer, and Peeler

FEATURES

  • Dimensions: 2.12 x 1 x 6.38 inches
  • Weight: 0.15 Grams
  • Material: Aluminum
  • Manufacturer: DKB

On a budget, but you still want a long-lasting garlic crusher? This is the one you’ve been looking for. The aluminum press will let you finely mince garlic without having to peel the cloves at all.

It is lighter than many of the stainless-steel models and also has an ergonomic handle. As a result, it is very easy and comfortable to use. You can mince your garlic in bulk to freeze for later use and do so without your hands getting tired.

Moreover, it has a large compartment that can fit large cloves and many small ones at once. The best part? It has a built-in cleaning tool that you can use to remove build-up from the tiny grating holes. This keeps the press perfectly clean and cuts down on maintenance.

Although the garlic press is dishwasher safe, the manufacturers recommend washing it by hand. To avoid any chances of rust, store in a dry place.

Why We Recommend It:

Although it is relatively inexpensive, this garlic press works just as well as the higher-end ones. The aluminum body is strong and sturdy and is suitable for frequent and heavy-duty use. Because of this, it will work for years without breaking.

Since it is so light, it is also a great option for older people or those with mobility issues. The cleaning tool is a great addition, especially since you can store it inside the press when you aren’t using it. Overall, we loved this press because of its efficiency, convenience, and affordability.

Pros:
Cons:

05. OXO Good Grips Soft-Handle Garlic Press

Most Comfortable to Use

FEATURES

  • Dimensions: 2 x 1 x 7 inches
  • Weight: 12.8 ounces
  • Material: Zinc
  • Manufacturer: OXOX9

Want the garlic press that is the easiest and fastest one to use? The Oxo Good Grips garlic press will make mincing garlic cloves totally effortless! It is also included on the best America’s Test Kitchen garlic press list.

This die-cast, sturdy garlic crusher is sturdy and has a non-slip handle that absorbs pressure when it is squeezed. This ergonomic handle is soft and makes the press very comfortable to use. Besides this, the large capacity chamber can fit more than one regular sized clove at the same time.

But here’s what we really loved about this press. It includes a built-in cleaner that pushes out the garlic peel so you don’t have to touch it at all. So say goodbye to smelly fingers and bask in the convenience of this super-handy kitchen tool!

Furthermore, the garlic press also has a tightly knit hole pattern which maximizes the amount of garlic that is pressed. This increases the overall surface area of the garlic in your food, increasing its flavor and intensity.  

Why We Recommend It:

If you have trouble squeezing your garlic press, you might want something with a soft handle. It absorbs pressure and this keeps your grip comfortable when cooking. Moreover, you can crush/mince whole cloves without having to touch the peel at all.

Furthermore, the entire unit is dishwasher safe. You can easily remove the rubber handles when washing it. There will be some garlic remaining in the chamber which you can remove with skewers or chopsticks.

Pros:
Cons:

06. KINGXBAR Multi-Functional Electric Garlic Press

KINGXBAR Electric Garlic Press

Multipurpose Pick

FEATURES

  • Dimensions: 4.9 x 3.7 x 3.6 inches
  • Weight: 11.2 ounces
  • Material: Stainless steel and plastic
  • Manufacturer: KINGXBAR

Do you have trouble mincing other aromatics or veggies? This versatile electric press can chop lots of things and will be extremely useful when cooking.

Lots of stews, sauces, and curries need a lot of minced ingredients, including garlic, onions, shallots, peppers, and celery. This can be quite annoying to chop by hand, not to mention, very time-consuming.

This chopper is battery operated and works for 8-24 hours after it is fully charged. It is pretty strong and has a stainless-steel blade and BPA-free plastic cup. The sharp blade can slice, dice, and mince vegetables quickly and efficiently, saving you time and effort.

Besides this, you can also use it to grind whole spices and nuts. Furthermore, you can also puree a variety of foods in this chopper. All you need to do is put your ingredients in, close the lid, and hit the power button.

Why We Recommend It:

If your cooking needs lots of finely minced or diced ingredients, a handheld garlic press won’t be enough. Instead, this electric chopper will get the job done efficiently and will save you from a lot of hassle in the kitchen,

It is particularly good for dicing herbs, garlic, ginger, and things like bell peppers, celery, and carrots. In other words, it is perfect for chopping lots of aromatics. Best of all, cleaning and storing it is extremely easy. So if you like chunky sauces and salsa, you will want to get this chopper.

Pros:
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07. Pampered Chef Garlic Press

FEATURES

  • Dimensions: 6.5 x 2.5 x 1.8 inches
  • Weight: 7.1 ounces
  • Material: Aluminum
  • Manufacturer: Pampered Chef

Pampered Chef makes quality kitchen tools and this garlic press is no different. Getting this easy squeeze, durable garlic crusher will be a decision you won’t regret.

Moreover, the press won’t rust and has a nice ergonomic handle that will let you crush lots of garlic without tiring your hands. Also, it works for mincing ginger and horseradish as well and gives your crushed aromatics a smooth, almost fine texture.

We also liked how it comes with a cleaning brush that gets rid of any stray bits of garlic that remains in the chamber. You can easily store it in the handle of the press when storing it in a cabinet or drawer

The garlic press is dishwasher safe and is constructed from aluminum. It has a non-stick silicone coating that makes it easier to clean. Simple, elegant, and efficient–you’re going to love this press!

Why We Recommend It:

This is a classic and reliable garlic press to own. It crushes and minces the garlic into evenly sized pieces that are perfect for curries, sauces, and soups. You can also use it when a marinade or infusion requires finely diced garlic in the recipe.

It is durable and resistant to rust, so the press will last for years without giving you any trouble. The brush makes sure there won’t be any stray bits of garlic left behind in the chamber and keeps the gadget clean and safe to use.

Pros:
Cons:

08. Rösle Stainless Steel Garlic/Ginger Mincing Press

FEATURES

  • Dimensions: 7.9 x 1.4 x 2 inches
  • Weight: 12.7 ounces
  • Material: Stainless Steel
  • Manufacturer: RÖSLE

We can never get enough of Rösle’s gorgeous, sophisticated, and quality kitchen tools. This press can be used for mincing both garlic and ginger and works like a dream!

Slim and streamlined, this crusher is made from stainless steel so it won’t rust, corrode, or lose its polished appearance. The 18/10 stainless steel makes sure that your food won’t taste or smell metallic.

This press has 48 conical holes that slice your garlic clove or ginger into even, tiny pieces. 

The weighted handles give you extra leverage when squeezing the press, which means you can get quick results while applying less pressure. It also has precision hinges that distribute the force evenly and more efficiently on the garlic cloves.

Cleanup is simple as the sieve has a fold-out mechanism. This means that you can easily rinse it out under a running tap. It is also dishwasher safe.

Why We Recommend It:

If you like all your kitchen tools to be easy on the eyes, you will love this garlic press. It is great for recipes where you need an ordinary amount of minced garlic or ginger in your cooking. It strikes the perfect balance between delicate and sturdy and can handle heavy-duty use.

This garlic press is also good for people with arthritis or neuropathy. Since it requires very little pressure, you don’t need to apply lots of force or squeeze the handles much to mince the garlic. While it is very expensive, the press pays for itself in terms of efficiency and functionality.

Pros:
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09. The Pampered Chef Garlic Press

FEATURES

  • Dimensions: 7 x 2 x 2 inches
  • Weight: 6.4 ounces
  • Material: Stainless Steel
  • Manufacturer: Pampered Chef

Couldn’t get your hands on the other Pampered Chef press from this list? No worries, because this one is the perfect alternative!

The aluminum garlic press is nice and sturdy and won’t bruise or mash your garlic. Instead, you will get a lovely fine mince that is perfect pasta, braises, and sauces. You just need to toss in the garlic clove (peel included) and the press will extract the diced pieces in seconds.

If you dreaded using fresh garlic because of the hassle and the smell, this press will fix all that for you. Instead of using jarred or powdered garlic, you can use the fresh stuff whenever you need to.

Moreover, you won’t have to spend ages cleaning this tool either. The press includes a cleaning brush that will remove any pieces of garlic left behind in the chamber. Besides washing by hand, the garlic press can also be cleaned in the dishwasher.

Why We Recommend It:

Pampered Chef garlic presses won’t ever let you down or disappoint you in terms of their performance. This particular press minces the garlic very cleanly and doesn’t leave anything behind in the chamber, so no part of your garlic will go to waste.

In the case of any residue, or extracted oils, the cleaning brush does a great job of removing them quickly. Best of all, the garlic press is very durable and will work for years.

Pros:
Cons:

10. Bussani Garlic Press

FEATURES

  • Dimensions: 6.3 x 1.97 x 1.57 inches
  • Weight: 220 Grams
  • Material: Aluminum
  • Manufacturer: Bussani

Don’t like the mess of using a grater or microplane for finely mincing your garlic and ginger? This press works the same way but takes less than half the effort and keeps your hands clean in the process.

It extracts every bit of garlic from the clove, without wasting any of it. The heavy-duty piston ability of the press pushes out the entire clove. The finely diced garlic resembles a paste and has a pretty pulpy texture, making it perfect for smooth sauces, gravies, and curries.

It works for years on the end without breaking, making it one of the strongest heavy-duty garlic presses available. The chamber is quite spacious and can fit multiple cloves of garlic at once, speeding up your cooking prep.

Not satisfied with how the press works? The company has a 30-day money-back guarantee, geared for customer satisfaction.

Why We Recommend It:

When cooking in large batches, it can be quite annoying to deal with residue and bits of garlic that get trapped in the compartment. Since this press works with near 100% efficiency and is pretty sturdy, it is good for professionals cooking for commercial purposes.

We also liked how it came with a rustic, breathable storage bag for your garlic. The compartment can hold multiple cloves of garlic at a time, cutting our prep time significantly. Cleaning it is a dream since all you need to do is rinse it under running water!

Pros:
Cons:

11. MANNKITCHEN Heavy-Duty Stainless-Steel Garlic Press

FEATURES

  • Dimensions: 8.74 x 1.26 x 1.26 inches
  • Weight: 11.8 ounces
  • Material: Stainless Steel
  • Manufacturer: MANNKITCHEN

Looking for the garlic press that’s the sturdiest of them all? This double-lever professional press was made for frequent use in commercial kitchens. The design and construction of this mincer create more force and pressure with much less effort.

The handles are wide and ergonomic which makes it comfortable and stable when mincing plenty of garlic. Moreover, the design makes the crusher work efficiently, crushing the cloves perfectly with the least energy.

It is unusual because unlike other garlic presses, it doesn’t have a chamber for the cloves. This makes cleanup easier and you can easily discard any residue or the peel. It is also dishwasher safe, so cleaning is even simpler.

The reservoir can fit many cloves of garlic, which makes short of your work and saves you lots of time. Best of all, it is one of the most durable models available and will last for decades.

Why We Recommend It:

If you need a peeler for a commercial kitchen, like a deli or pizza parlor, this garlic press is best suited for your needs. It allows you to crush multiple cloves of garlic at once and you can crush cloves in bulk without tiring.

Besides this, the stainless-steel construction makes this press unbelievably sturdy. It won’t break or rust or lose its efficiency in any way or form. This makes it well worth the price. 

Whether you’re just a home cook with a love for garlic bread or a cook for a restaurant, you will love using this garlic press!

Pros:
Cons:

12. Kitchen Innovations Garlic-A-Peel Garlic Press

FEATURES

  • Dimensions: 3 x 3 x 2.8 inches
  • Weight: 2.11 ounces
  • Material: Stainless-steel blades with silicone/plastic parts
  • Manufacturer: Kitchen Innovations

You can peel, dice, and mince garlic with this interesting peeler and dicer combo. It is good for dicing lots of garlic together for freezing or storage. It has a stainless-steel blade and a plastic cup, while the rest of the parts are made of silicone.

There are two interchangeable blades and they chop up the garlic into tiny, evenly-sized cubes. This makes the result similar to roughly chopped garlic. 

If you need something smoother, the plastic container has raised sharp edges that you can use to grate whole cloves to a paste.

Furthermore, the silicone peeler means that you don’t have to touch the peeled garlic at all, which prevents your hands from getting smelly. You just have to place the clove of garlic on the blade and push down the lid.

The blades are removable and take seconds to wash by hand. Best of all, every component of this garlic press combo can be cleaned in your dishwasher.

Why We Recommend It:

This is yet another alternative to hand-held garlic presses. The design is compact and convenient to use as it does the peeling and dicing for you. It chops the garlic fairly quickly, especially since you don’t have to do anything.

The container included can hold a fair amount of diced garlic, so you can mince your garlic in advance and toss the entire press in the fridge until you need to use it. Because of its size, it is easy to store and clean.

Pros:
Cons:

13. OXO Good Grips Garlic Press

OXO Good Grips Garlic Press

Large Chamber Size

FEATURES

  • Dimensions: 6.63 x 2.31 x 1.25 inches
  • Weight: 13.6 ounces
  • Material: Stainless steel
  • Manufacturer: OXO

Need a basic garlic press that is simple, yet reliable and long-lasting? This Good Grips press will be a faithful companion in your savory cooking adventures. It has a very large compartment which will let you mince plenty of garlic in one go.

It is the new and improved version of the classic OXO Good Grips garlic press which means it is larger, sturdier, and more comfortable to use. It has a built-in cleaner that allows for easy cleaning. 

You just have to flip the handles over to get rid of the excess garlic. The soft handles are slightly arched which makes them easier to press down on.

The press is very efficient and needs very little work for mincing garlic. After one firm press, your garlic will be finely minced without straining your hands.

Why We Recommend It:

This is a great garlic press if you want something that can peel 3 or 4 garlic cloves at once. It is large and efficient while being easy to use. This makes it perfect for making pasta sauces like alfredo, or garlic-heavy recipes like Ajo Blanco sauce.

We liked how comfortable it felt in our hands and how it wasn’t too heavy. It is easy to store and needs very little effort on your part. It is also affordable and you will love it, especially if your meals include lots of garlic.

Pros:
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14. Fissler Magic Accessories Stainless Steel Garlic Press

FEATURES

  • Dimensions: 9 x 2 x 3 inches
  • Weight: 12 ounces
  • Material: Stainless-steel
  • Manufacturer: Fissler

Like flashy, luxurious kitchen gadgets? This gorgeous garlic press will make you feel like a professional chef in a world-class kitchen and works like a breeze! It minces garlic quickly and efficiently, reducing the time and effort needed in the kitchen.

The shiny appearance makes this press very attractive and will catch anybody’s eye. Storage is made easy thanks to the polished eyelets that you can hang it from when it is not in use. 

The brushed stainless-steel construction makes it very sturdy and durable, so you can comfortably use it without any problems.

It is reasonably easy to use as you just have to place the clove in the chamber and press down the lever. The press works quickly and little effort is needed. Because of its high-quality construction, it is pretty heavy, which in turn prevents it from breaking.

Why We Recommend It:

If you want to splurge on a high-quality garlic press, this is the one you should be looking at. The press is exquisite and very durable. It is easy to use and designed for durability. The longevity is impressive as the press can last for years without breaking down.

It will fancy up your kitchen and is also fun to use. If you hate putting your presses away in a cabinet, you will appreciate the eyelets that allow you to hang it from within your reach.

Pros:
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Buying Guide: What to Look for When Choosing the Best Garlic Press

We’ll be emphasizing the factors you should focus on when picking the best garlic press for your cooking needs.

Material:

It is important to get a garlic press made of quality material. Most great presses are made from stainless steel or aluminum. If you want a lightweight aluminum garlic press, get something like the  ZYLISS Susi 3-in-1 Garlic Press/Crusher, Mincer and Peeler, or Pampered Chef Garlic Press.

On the other hand, stainless steel presses are popular because they are super durable and resistant to rust. The Profi Plus Garlic Press and Kuhn Rikon Epicurean Garlic Press are both great options if you want a press made from stainless steel.

Cleaning and Maintenance:

An ideal garlic press is one that can be cleaned easily and stored without the extra hassle. Most people have trouble cleaning out the bits of garlic trapped in the chamber. 

Instead, you should look for a garlic press that opens up easily and takes seconds to clean, like the Profi Plus Garlic Press.

Some garlic presses come with a special cleaning tool for the little holes. You can also get one that doesn’t even have a chamber, like the MANNKITCHEN Heavy-Duty Stainless-Steel Garlic Press which is even easier to clean.

Design:

Most garlic presses are small handheld gadgets, like the OXO Good Grips Soft-Handle Garlic Press. However, some people might have difficulty using a handheld tool and would prefer something a little more stable. In that case, you can go for the Kitchen Innovations Garlic-A-Peel Garlic Press or the KINGXBAR Multi-functional Electric Garlic Press.

Comfort and Ergonomics:

You need to get a garlic press that is easy to use and feels comfortable in your hands. It shouldn’t require too much strength to crush the garlic or strain your wrists. 

Getting something like the Kuhn Rikon Epicurean Garlic Press and OXO Good Grips Soft-Handle Garlic are good choices as they fit in your hand easily and won’t wear you out.

Have Any Questions?

Got any more questions about garlic presses? We answered queries that we’ve noticed people often have about this kitchen tool.

01. How Do I Use a Garlic Press?

If you’re wondering about how to use a garlic press, it is the easiest thing ever. Just place a clove of garlic (peeled or unpeeled) in the chamber and press down on the lever. The garlic press will extract the clove and force it through the holes, mincing it in the process.

02. How to Press Garlic Without a Garlic Press?

Although it takes a little more time, you can press garlic without a garlic press. Here’s what you have to do:

  • First, peel your garlic cloves.
  • Lay your blade down flat against the clove and push down on it with your palm. You might have to repeat this, but it will slightly crush your garlic clove.
  • Next, chop the clove coarsely with the knife.
  • Crush the diced pieces of garlic by laying your blade flat against them and pushing the blade down the length of your cutting board.

03. How Should I Clean My Garlic Press?

Remove the stray bits of garlic from the chamber of your garlic press. You can do this with a fork, skewer, or even chopsticks. Some presses even come with a cleaning tool.

If your press is dishwasher safe, you can ahead and place it in there. To wash by hand, just rinse it vigorously under running water.

04. How Can I Store My Garlic Press?

As a rule of thumb, you should wash and dry your garlic press after every use. Then store in a dry drawer or cupboard away from water and heat. If your press comes with an eyelet or loop, you can also hang it from a nail or hook.

Conclusion

Getting the best garlic press will make cooking way easier and much more enjoyable. A good garlic press will enhance the flavors of the garlic in your dish and will keep your fingers from getting smelly. They are also easy to maintain, last for ages, and cuts down the time taken for a messy task.

If you enjoy cooking and do it often, your garlic press will be a lifesaver in the kitchen. They will be a gamechanger in terms of how your mashed potatoes and Tzatziki taste. 

So why not order one right now and find out what the fuss is all about?