How Long Does Dry Ice Last? Everything You Need to Know

Dry ice has a wide range of applications. You can use it to cool and preserve food while on the move, like on road or camping trips. You can also use it to maintain refrigerator temperatures in case of a blackout.

Dry ice is often used in coolers to transport perishable goods by individuals, shipping companies, and businesses. It is also used to make mosquito traps. However, how long can it last?

The length of time dry ice can last before it sublimates depends on where it is contained, the volume, and the surrounding environment. It can last anywhere from a few hours to 18-24 hours.

This article will discuss how long dry ice can last and what to do for it to last longer. But first, an overview of dry ice and how it works.

You may also like: How to Dispose of Dry Ice Safely and Easily

What Is Dry Ice and How Does It Work?

How Long Does Dry Ice Last
ice

Dry ice is a solid form of carbon dioxide. It is made through a special process that entails cooling and then pressurizing it into a liquid. It is then depressurized and allowed to turn back to gas.

The expansion process causes a sudden temperature drop, which causes some carbon dioxide to freeze into solid pellets. The solidified carbon dioxide is then shaped into chunks used in different settings, including food preservation, biochemical labs, and Halloween haunted house scenes.

The main reason it is referred to as dry ice is that it does not turn into liquid. At higher temperatures, the ice sublimates into vapor.

How is Dry Ice Made?

Dry ice(aka frozen carbon dioxide), often referred to as “solid snow,” is made by liquefying carbon dioxide and injecting it into a holding tank where its temperature drops down -109° F.

It can then be compressed into different shapes or forms depending on what type of machine was used for production; these include pellets that melt when touched with warmth from your hand but don’t Ways like regular snowball fights during wintertime!

How Long Does Dry Ice Last?

The shelf life of dry ice depends on how it is stored, surrounding temperature and conditions, and the amount of ice.

Typically, dry ice sublimates at a rate of 5-10 pounds per hour at room temperature. It takes 3-5 hours to evaporate if you leave it in the open air. Dry ice sublimates much faster when put in liquid than in the open air. A 5-pound block will sublimate within 15 minutes when put in water.

With proper storage and handling, dry ice can last longer. A 5-pound block of dry ice can last between 12-24 hours when put in a well-insulated Styrofoam shipping box or dry ice cooler. Two bags can last up to 36 hours.

Since dry ice has a relatively short lifespan, it should be bought as close as possible to the time of use and then stored properly. When buying dry ice for later use, consider that some of it will sublimate. Let’s say you need 15 pounds of dry ice for use the next day; you will need to buy 20-25 pounds.

Tips for Storing Dry Ice to Extend Its Shelf Life

Freezers are more efficient than refrigerators because they don’t require as much empty space. Dry ice should be stored in a insulated cooler when not in use. Ideally, one insulated with the lid loosely closed. Dry ice should not be put in an airtight container, but it should not be left exposed for extended periods.

🧤Important: When handling the pieces of ice, use thick rubber gloves or tools.
It’s important not to get any on your skin because it can cause an infection and/or chop seriously into you if touched with bare hands!

Therefore, the lid should never be closed tightly. This is because, inevitably, some of the dry ice will sublimate into carbon dioxide, and if the container is closed too tightly, the carbon dioxide gas can cause an explosion.

Place the cooler box in a well-ventilated, cool area. Dry out the cool box before putting in the dry ice. As mentioned earlier, water and moisture cause the dry ice to sublimate.

If the dry ice is not in use, cover it with a towel, paper bag, or newspaper to slow down sublimation from exposure to air and atmospheric moisture. If you have packed items for preservation in the cool box, use a newspaper or paper to fill up any spaces between the items and dry ice to slow down sublimation.

Not all cool boxes are suitable for use with or storing dry ice. Always check a cool box’s manual to confirm if it is compatible. Usually, cooler boxes designed for use with dry ice—such as Styrofoam coolers—have extra padding to protect the inner parts from damage. They are also designed with a ventilation system.

If you use dry ice with a cool box that is not specified for that use, it can freeze spots on the box and damage its interior. Furthermore, an accumulation of carbon dioxide could lead to an explosion.

💡Tips: When you put the dry ice on top of your cooler, it will disappear much faster than if we were to do so with bottom placement. This is because heat from a hot surface such as sitting near an open flame can warm up quickly and cause condensation which leaves water vapor in its wake.

How long do dry ice last in a cooler?

The rate at which dry ice sublimes is about 10 pounds per 24 hours when stored in a quality cooler.

Pounds of Dry IceCooling Time
5-7 pounds18-24 hours
8-12 pounds24-40 hours
13-20 pounds40-60 hours

Conclusion

Dry ice keeps things colder for longer. However, it has a relatively short lifespan and requires proper storage in a Styrofoam cooler in a cool, dry place. When properly stored, a 5-10-pound pack lasts about 24 hours.

Therefore, if you are using it to preserve frozen food for longer than 24 hours, you will need to refill the cool box with 5-10 pounds of dry ice as it will have sublimated.

Have dry ice that you no longer need and have to dispose of? It is important to learn the proper way to dispose of dry ice as to not harm yourself or cause any damage.

FAQs

Does dry ice go bad?

How Long Does Dry Ice Last

Dry ice does not go bad. Neither does it have an expiration date.

Can you store dry ice in the freezer?

How Long Does Dry Ice Last

Never store dry ice in the freezer. Dry ice is much colder than the normal freezer temperature range. Therefore, putting it in the freezer can shut down the thermostat damaging the freezer. Also, the freezer door closes airtightly, which can cause the dry ice to explode.

How long does dry ice last in a drink?

How Long Does Dry Ice Last

One of the more fun uses of dry ice is for cocktail making. A small piece of dry ice—about the size of a sugar cube—is dropped into the cocktail using tongs. It starts to sublime as soon as it comes into contact with the drink creating a white smoke that rises up the glass for a dramatic effect.
Note that dry ice consumption can be detrimental to your health. Therefore, only a small amount should be used. Also, ensure that white smoke (carbon dioxide) clears up completely before taking your drink. It takes about five minutes for the entire ice cube to sublimate and for the vapor to clear up.

How Long Is Sliced Deli Cheese Good For? Explained (2023)

Can you even imagine a classic American burger without a slice of deli cheese inside? We know we can’t! But do you know How Long Does Deli Cheese Last?

Some people say deli cheese is not real cheese. Some even go so far as to say they are not food at all. We are looking at you, Gordon Ramsay! Whatever it is, there are a few recipes that require you to use a slice of American deli cheese for the best flavor. It melts easily and adds a creamy texture to your savory dish. 

One of our favorite mid-day work snacks is a homemade grilled cheese sandwich. It’s quick, easy, and delicious. Plus it’s super cheap too. No wonder you will always find deli cheese in student dorms. Nothing can beat the simplicity of it. 

In this article, we will discuss what deli cheese actually is, how long does deli cheeses last, and the best way to store them. If any of these topics intrigue you, keep on reading!

Deli Sliced Cheese 101: What Exactly is It?

american deli cheese
american deli cheese

Yes, we get it, sliced deli cheese is not exactly cheese. But it’s not “plastic” food either. Just like any other processed food, deli cheese is not known for its high quality. It’s great for adding texture to your burger or sandwich. But if deli cheese isn’t cheese, what is it?

To explain this, we need to understand how cheese is made. You add rennet or some type of enzyme to the milk to create curd. The curd is then separated from the water and pressed together. This is one of the easiest types of cheese. 

Haloumi, mozzarella, and queso fresco are made by kneading and stretching the curd. Some other cheeses go through a much more detailed process. And this is just the soft cheeses. Hard cheese or aged cheese has a totally different process. 

What we are trying to say is, there is no such thing as an unprocessed cheese. Cheese, by default, is a processed product. So is deli cheese. 

But sliced deli cheese is not made using traditional cheese-making methods. It starts off with real cheese though. But the whole thing is then blended into a paste and a lot of flavoring ingredients are added. This step is necessary to make it meltable. Otherwise, it would turn into a greasy mess when heated up. 

You’d be surprised to know this process of creating American cheese actually originated in Switzerland. Their goal was to give the cheese longer shelf life. And thus deli cheese was born. 

Shelf Life: How Long is Deli Cheese Good for?

how long does deli cheese last
how long does deli cheese last

Deli cheese was specifically made to survive longer in our pantry. So you can’t compare this with normal soft cheeses. How long Deli cheese last in the fridge? Quick answer: three weeks.

Even though there are unsliced deli cheeses, we all end up picking sliced ones as they are the most convenient. Sliced American deli cheese can be frozen to extend its shelf life. 

You can maximize your deli cheese shelf life by keeping it unopened and in the refrigerator. Do not store your cheese anywhere else. High temperature is the main cause of spoiled deli cheese. 

If you happen to open the package, use plastic wrap to tightly cover the cheese. 

Deli cheese can last up to 4 weeks past its expiration date if you keep it properly stored. The sell-by date is a mere suggestion. Your cheese can go bad before the date too. It all depends on how you are storing your deli cheese. 

What about Swiss Cheese: How Long Does It Last?

Swiss cheese is another staple in most of our households. If you keep your swiss cheese in the fridge, it can stay fresh for up to 3-4 weeks easily.

You can freeze your swiss cheese to extend its consumption time. Keeping swiss cheese in the fridge can keep it good for up to two months. The best temperature, however, for swiss cheese is  5°C and 10°C. 

You can turn your swiss cheese into smoky cheese and make it taste much fancier. It tastes really good on sandwiches, trust us!

Is Your Deli Cheese Spoiled? Here’s How to Tell

Did you just find an unopened cheese pack in your fridge and don’t know if you should eat it? Well, you can figure out if it’s safe to eat or not by these easy steps:

  • Smell your cheese. If it smells odd or funky then the cheese is probably past its time.  Yes, cheese can have a strong funky smell in general but not deli cheese. Deli cheese smells creamy and almost sweet. 
  • Notice the color. Deli cheese is light yellow. If it turns orange for some reason then it’s not safe to eat anymore. 
  • If you notice any fungus or molds growing on the cheese then don’t eat it. Throw the whole thing out. 

Frequently Asked Questions

Why is the Sliced Cheese in the Fridge All Moldy?

Any food with high moisture content is prone to mold if you expose it to oxygen. So if your sliced cheese in the fridge looks moldy, caches are you did not store them in an airtight container. 
If you see molds on your cheese slices, please don’t eat them. Eating moldy cheese can cause stomach issues and heartburn. 

Can You Store Cheese in the Freezer?

Depending on the type of cheese, you can store it in the freezer. But it’s better to use the quick freeze function for cheese and it retains the moisture level.
Frozen cheese can last up to 10 months without any issue. We recommend not eating past 8-10 months.

Can You Freeze Cheese Slices?

Yes, you can freeze cheese slices but only if you store them right. Cover your cheese slices in parchment paper and wrap the whole cheese block in a freezer bag. 
Make sure each cheese slice is wrapped individually. Then use freezer paper to wrap the whole thing. Use a ziplock bag or an airtight container to store it.

How Do You Store Deli Cheese?

Deli cheeses are sliced cheese which means they go bad faster than other cheeses. As they are sliced, moisture does not stay for too long. 
So if you want to keep your deli cheese fresher for longer, double wrap them with either parchment paper or plastic wrap. Then put the cheese in an airtight container. This way it can last for 3-4 weeks easily in the refrigerator. 

What Happens if You Eat Old Deli Meat or Cheese?

You should never eat old cheese or meat no matter the circumstances. Fresh produce goes bad rapidly depending on the climate you live in and how you are storing them. 
So eating old deli meat past its expiration date can cause severe food poisoning. You might suffer from fever, stomach ache, diarrhea, and vomiting. So it’s better to be safe than sorry. 

What is the Difference between Deli Cheese and Packaged Cheese?

It might seem like the same thing but deli cheese and packaged cheese are quite different in terms of making and flavor. 
The cheese we buy from the deli counter is a processed version of real cheese. It starts off as standard cheese and then preservatives and chemicals are added. This helps to extend their shelf life. 
Packaged cheese on the other hand is a fully processed cheese. Some say they have less than 50% cheese in them. Packaged cheese contains more chemicals and extracts and food dye. This provides the familiar yellow color.

To Summarize

The convenience of deli cheese is how easy they are to store and how long they last in the fridge
It’s nice to have a few packs in the kitchen to throw some into a quick breakfast or snacks. Add it to sandwiches, crackers, burritos, and even on instant ramen noodles to give that salty creaminess we all love. We advise refrigerating deli cheese to keep it fresh for longer.

How Long Does Rice Last in the Fridge? Find Out Right Here!

Cooked way too much rice? Happens to the best of us.

You might think boxing up your leftover rice and leaving it in a pantry cupboard is good enough. Think again! Cooked rice is notorious for going bad quickly and you might come back to find the rice moldy, sour, or watery.

Instead, refrigerate your rice dishes. Refrigerating rice after cooking is the easiest way to keep it edible for longer. But how long does rice last in the fridge? A week, ten days, maybe even a fortnight?

This article aims to take out the guesswork and tell you how long you can keep rice in your fridge. You won’t have to meet a spoiled rice surprise for dinner, and our storage and reheating tips will keep your meal-prep rice soft and fluffy.

How Long Does Cooked Rice Last in the Fridge?

how long does rice last in the fridge
does rice last in the fridge

Everyone knows uncooked rice has a very long shelf life. When stored correctly (aka in an airtight container, kept in a clean and dry place) rice grains can keep for up to 5 years. But cooked rice is a whole different story.

How long does cooked rice last? If you leave rice out for an hour or two, you will notice the cooked rice release water and change texture, and taste a little strange. This change can happen even faster in hotter climates.

Your best bet is to stick your cooked rice in the fridge. How long does white rice last in the fridge? Most experts say that cooked white rice, like jasmine rice, can be kept in the fridge for 5-7 days. On the other hand, cooked brown rice keeps fresh in the fridge for just 4 or 5 days.

Meanwhile, wild rice will stay fresh in your refrigerator for up to a week. On this note, how long is cooked rice good for in the freezer? Well, in most cases, most kinds of cooked rice will keep for a whopping 6-8 months when stored in the freezer.

How Long Does Cooked Brown Rice Last in the Fridge?

Cooked brown rice can be stored for a couple days in the refrigerator and will last up to 6 days.

To maximize its shelf life, refrigerate covered or resealable plastic bags of cooked grains- it’s important that you use them quickly though!

How Long Does Cooked Cauliflower Rice Last in the Fridge?

Cooled cauliflower will last for 3 to 4 days in an airtight container in the fridge.

Once cooked let cool about room temperature before refrigeration but remember limit cooling period less than 2 hours because it starts turning bitter if kept too long!

How Long Can Steamed Rice Last in the Fridge?

Any type of cooked rice can last three to four days in the fridge. 

How Long Does Rice Last in the Fridge? Find Out Right Here! 1
Shelf Life Of Rice

How to Keep Your Rice in the Fridge

Believe it or not, there is a right way to store cooked rice in the fridge. Putting hot rice in the fridge is a surefire way to turn your rice into a rock-hard mess later on. Instead, cool the rice first; either leave it in an uncovered pot or spread it on a large sheet pan.

Then, transfer the rice to an airtight container like Tupperware. Cover tightly with the lid and put it in the middle of your fridge.

Reheating the Refrigerated White Rice

Rice will often lose its moisture when kept in the fridge. This is especially true if you don’t cover the storage container all the way, as it allows the water to escape. As a result, the rice becomes dry, tough, and crumbly.

But to reheat rice properly can fix these issues and make the rice seem like it was served fresh from a steaming pot. Here’s how to do it right:

  • Take out the rice from the fridge, and put it in a microwave-safe dish.
  • For every cup of rice, you want to reheat, add one or two tablespoons of water.
  • Cover the bowl and heat in the microwave for 3-4 minutes. The rice should be piping hot all throughout and should have an internal temperature of 165F.
  • Serve hot and enjoy!

You can also steam your cold leftover rice on the stovetop like this:

  • Place your rice in a saucepan or pot with 1–2 tablespoons of butter or oil.
  • For each cup of rice, add a tablespoon or two of water. Cover with a lid and bring to a simmer. Your heat should be medium-low.
  • Stir occasionally to prevent the rice from sticking or burning. Once the water has boiled off, use a probe thermometer to make sure the internal temperature is above 165°F.
  • Take off the heat and serve piping hot.

Why You Need to Store Cooked Rice

Why Does Rice Need Refrigeration
Why Does Rice Need Refrigeration

Why do you have to refrigerate cooked rice? Lots of other cooked dishes can survive being left out on the counter overnight. But rice left out overnight will definitely have a sour smell and taste off.

But why exactly does rice need to be refrigerated? Rice is moist and has high water content. Bacillus cereus is the culprit here. It thrives in damp environments and that is what rice is.

After the rice is cooked, the Bacillus cereus bacteria grows and multiplies in the moist, warm rice. Refrigeration slows down this process. And what happens if you eat bad rice? Food poisoning, which can leave you feeling terrible for days.

If your rice smells bad after cooking, it is a sign that it has already gone bad. This can happen much more quickly during the summer months, or if you live in a hotter climate. It will have a sour or musty smell, taste bad, and have a sort of crumbly texture.

In this case, it is best to throw out the rice and start from scratch. Leaving your rice warm and in a humid state will encourage bacterial growth, which will ruin it and make you ill.

Frequently Asked Questions

Here you will find answers to questions people tend to ask about storing rice in the fridge.

Does Rice Go Bad?

Rice goes bad because of microbial growth that comes from Bacillus cereus which is present in rice and other grains. The bacteria grow in damp and warm environments which makes it easy for rice to go bad quickly.

Does Uncooked Rice Go Bad?

While uncooked rice isn’t as perishable, it can go bad when stored in damp places, or if mold, insects, and pests get to them first.

How Long Can Cooked Rice Stay in the Fridge?

Cooked rice stays fresh in the fridge for up to a week for white rice. Brown cooked rice has a shorter fridge life and needs to be consumed in 5 days.

How Long Can Rice Sit Out and Be Safe to Eat?

You should not leave rice out on the counter for more than an hour or two. Anything longer than this will risk the rice going bad.

What are the Signs of Rice Gone Bad?

If your cooked rice goes bad, you will notice a sour and unpleasant smell. There may also be a change in color and texture. It will also taste-off, although you should not try tasting rice that seems to have gone bad.

Conclusion

Next time you cook a large batch of rice, you won’t have to ask yourself How long does rice last in the fridge? Refrigerating rice is the safest way to keep your meals safe to eat for up to a week. 

On the other hand, if you want to meal-prep for the month ahead, freezing your rice in airtight containers is the best way to go.

So, are you going to start storing your rice in the fridge from now on?